This recipe is made with wild caught, pink Alaskan salmon loin combined with an equal amount of shredded chicken breast and tossed with a small amount of brown rice, hand diced, white sweet potato and chopped whole scrambled egg. We hand place a couple of slivers of whole garlic and add cut kale leaf on top. We simmer all of our ingredients in a Salmon consommé broth made with heads, tails and unused portions of the salmon in a traditional stock method to produce naturally occurring flavors. The final stage is to add our sunflower oil, vitamins and minerals.
Ingredients
Salmon Consommé, Flaked Salmon, Shredded Chicken Breast, Brown Rice, Sweet Potato, Egg, Sunflower Seed Oil, Calcium lactate, Garlic, Kale. Contains less than 1% of the following: Dicalcium phosphate, Tuna Fish Oil, Choline chloride, Zinc sulfate, Vitamin E supplement , Ferrous sulfate, Thiamine mononitrate, Niacin, Calcium pantothenate, Vitamin A acetate, Manganese sulphate, Potassium iodide, Copper sulfate, Riboflavin supplement, Pyridoxine hydrochloride, Vitamin D3 supplement, Folic acid, Vitamin B12 supplement.
Guaranteed Analysis
Crude Protein (min) 13.1%, Crude Fat (min) 3.4%, Crude Fiber (max) 0.0%, Moisture (max) 79.0%, Ash (max) 1.0%.
2.8 oz cans (80gm)
Lomi Lomi Luau is naturally formulated with added vitamins and minerals to meet the nutritional levels established by the AAFCO Dog Food Nutrient Profiles for All Life Stages. Feed your adult Tiki Dog 1 can per 5.5 pounds of body weight per day. Feed up to twice the amount for puppies. Pregnant or nursing dogs may require two to four times the amount. Feed at room temperature and refrigerate unused portion.
Jumbo 14.1 ounce (400g) cans
Lomi Lomi Luau is naturally formulated with added vitamins and minerals to meet the nutritional levels established by the AAFCO Dog Food Nutrient Profiles for All Life Stages. Feed your adult Tiki Dog 1 can per 28 pounds of body weight per day. Feed up to twice the amount for puppies. Pregnant or nursing dogs may require two to four times the amount. Feed at room temperature and refrigerate unused portion.